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Celebrating 50 Years of Hip Hop | Sommelier Daniel Johnnes Shares Do's and Dont's of Wine Drinking

CBS Mornings on the Go

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The Importance of Excellence in Wine

Jonas Baloud is the wine director for Michelin starred chef, Daniel Baloud. After working in the Parisian kitchens of Guy Savoir, Jonas made the transition to the front of the house. He's thrived on excellence and doesn't care if it's a ten dollar bottle of wine or a thousand-dollar one.

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