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Low and No Alcohol Beer

Sliced Bread

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The Benefits of Alcohol Free Beers

A varied balanced diet, including a diverse range of foods is always going to be the best option. Brightly coloured fruits and vegetables are all better sources of polyphenols. We're as good at absorbing ferulic acid from grains such as barley in beer as we are with tomatoes. Kerry says low alcohol means you benefit from these without the negative associations of alcohol.

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