LONGEVITY with Nathalie Niddam cover image

#415: Bioregulator Questions Answered: Follow Up To Dr. Bill Lawrence Episode With Nat Niddam

LONGEVITY with Nathalie Niddam

00:00

Cooking, raw organs and nutrient loss

Nathalie notes cooking may reduce enzymes and some nutrients but bioregulators likely remain stable in food.

Play episode from 44:50
Transcript

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