Struggles of Singapore's Hawker Food Culture

The party’s Fifth Plenum sets out a five-year vision; we mine the plan for clues about how China views itself in the world—and how long Xi Jinping intends to lead. The pandemic has the rich world thinking and talking about death in a way not seen since the second world war. And an uncertain future for Singapore’s famed street-food hawkers.

For full access to print, digital and audio editions of The Economist, subscribe here www.economist.com/intelligenceoffer

Hosted on Acast. See acast.com/privacy for more information.