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Episode #84: Joel Williams

Regenerative Agriculture Podcast

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The Energy of Water

The water held on to the oxygen for at least two weeks that I was measuring. The water just holds the oxygen. It doesn't drop off. Could we be adding very low dose, again, nutrients or things in there that are because of that property of the water? That's probably something that I would be interested in knowing a bit more about myself and whether I could find a way to help if there was something there. Maybe help more of those mainstream farmers kind of maybe embrace some of those ideas too.

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