What's the secret behind the world's most iconic scents and flavours? Nicolai Tangen travels to Switzerland to speak with Gilles Andrier, CEO of Givaudan, the global leader in fragrances and flavours. They explore the creative process behind developing perfumes for brands like Tom Ford, the impact of Givaudan's legendary perfumery school on the fragrance industry, and the science of making food healthier without sacrificing taste. Gilles shares his leadership philosophy of balancing performance with humanity, and why experimentation matters more than career planning. Tune in for a journey into the world of taste and smell!
In Good Company is hosted by Nicolai Tangen, CEO of Norges Bank Investment Management. New full episodes every Wednesday, and don't miss our Highlight episodes every Friday.
The production team for this episode includes Isabelle Karlsson and PLAN-B's Niklas Figenschau Johansen, Sebastian Langvik-Hansen and Pål Huuse. Background research was conducted by Isabelle Karlsson.
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