The Food Foundation Podcast cover image

Bang in Some Beans: Do Beans Give You Wind?

The Food Foundation Podcast

00:00

Soaking and Cooking Reduce Gas

Hannah explains soaking, rinsing, and slow-cooking beans to remove gas-causing sugars and soften texture.

Play episode from 06:08
Transcript

The AI-powered Podcast Player

Save insights by tapping your headphones, chat with episodes, discover the best highlights - and more!
App store bannerPlay store banner
Get the app