
Too Much Of A Good Thing: The Cautionary Tale of Biotech Crops
Short Wave
00:00
The Rise and Challenges of BT Crops
This chapter explores the functionality and impact of genetically modified BT crops, particularly how they utilize a bacterium to fend off pests and reduce pesticide use. It examines the emergence of pest resistance, prompting debates on agricultural practices and the necessity of regulatory measures. The chapter underscores the tension between scientific recommendations and the economic realities faced by farmers, highlighting the future of pest management in agriculture.
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