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247: The turbulent history of gin - and where it's heading

Food Matters Live Podcast

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The Future of Food and Drink

The gin craze years starts in 16 95 and goes on into the first half of the eighteenth century. There were many factors look into why it grew so rapidly. At least 15 thousand gin parlors were active at the time. And you could also see many workers having gin as part of their wages, instead of taking the moneyispa.

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