Interview With Saru Jayaraman: Masters in Business (Audio)
Masters in Business
00:00
The Importance of Ethical Eating in Restaurant Labor Employment
Saru Gupta is the co-director of the Restaurant Opportunity Center. She's also the creator of a delightful app, the Diners Guide to Ethical Eating. Her specialty these days is restaurant labor employment. Saru will appear on "Bloomberg Live" tonight at 10 p.m. ET.
Play episode from 03:21
Transcript
