Restaurant level fish dishes at home
Brendan O'Connor
00:00
Pan-Seared Salmon Technique
Brian shares his home method: cook salmon skin-side down in butter and oil, crisp skin then finish with a lid on gently.
Play episode from 07:06
Transcript
Brian shares his home method: cook salmon skin-side down in butter and oil, crisp skin then finish with a lid on gently.
