Year of Plenty: Traditional Foodways cover image

Designing Resilient, Low-Maintenance Food Forests with Permaculture Maestro Chad Johnson

Year of Plenty: Traditional Foodways

00:00

How to Turn a Desert Into a Food Forest?

Sap holtser: There's some thought, you know, people studying ancient cultures that think that that was like almost a rain forest at one point ort the desert there. And sep did it in the sahara desert and then i just did a project tis last may, on the edge of the mohave desert with the amenanites. Their camels are producing tons of dung s. We mixed it with bio char. They had shipping containers on different roof tops. So we are harvesting every drop of water. Then it's being held by the soil. It's also bein terraced and planted out. He says he has more water than he needs

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