Hydroponic Greens - What Is the Cost to the Consumer?

There's no one strat price comparison that you can do. But what you can definitely parison the value. While inherently the price of a hydroponic green, itends to be a more than an open field produce in your local grosser. The shelf life is shorter, the taste tends to vary, the crunciness will definitely be much better. When they buy greens from us, which is hydroponic grown, they can keep it in a frage and even after ten days, if someone opens a coreander or a basin, it still continues to remain fragrant.