New Books in Science, Technology, and Society cover image

Susanne A. Wengle, "Black Earth, White Bread: A Technopolitical History of Russian Agriculture and Food" (U Wisconsin Press, 2022)

New Books in Science, Technology, and Society

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Subsistence Production in the Soviet Era

In the soviet era, subsistence farming was more of a consistent thing than i had perhaps expected. It relied on the collectivef sector for many of its input o. Subistence farming thrived in the subby evening because it was sort of a sort of connected to collective farms. And then there were several years when subsisteast farming just kept people alive during crisis.

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