Epigenetics, Ancestral Eating & One Local Food Almanac To Rule Them All with Kris Chain
Year of Plenty: Traditional Foodways
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All That the Rain Promises and More
"It's like a little pocketbook super fucking creepy the guy on there have you ever heard of this book i have?" he asks. "Keep walking past enough elm trees where you are and i'm sure you'll find them oh oh they're everywhere yeah yeah that's awesome," she says. He goes on to talk about how difficult it is to forge an elm tree in New York City. The author also talks about his new favorite mushroom, mottus mottu or tricoloma magni vellera valari magleva.
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Transcript
