

#5823
Mentioned in 8 episodes
What to Eat
Book •
Mentioned by
Mentioned in 8 episodes
Mentioned by 

as 

's revised field guide for the supermarket of 2025.


Tonya Mosley


Marion Nestle

50 snips
Nutrition, SNAP & Why We Need A Food Revolution
Mentioned by 

as a consumer bible guiding readers through the supermarket and exposing food industry tactics.


Tonya Mosley

50 snips
Nutrition, SNAP & Why We Need A Food Revolution
Mentioned by 

as a consumer bible that guides readers through the supermarket.


Tonya Mosley

42 snips
Best Of: Nutritionist Marion Nestle / Science Writer Mary Roach
Mentioned by 

as 

's revised field guide for the supermarket of 2025.


Tonya Mosley


Marion Nestle

42 snips
Best Of: Nutritionist Marion Nestle / Science Writer Mary Roach
Mentioned by 

as a book that Marion Nessel had to completely revise 20 years later.


Tonya Mosley

26 snips
Tim Robbins Believes In The Power Of Theater
Mentioned by 

as one of the books 

published, offering advice to consumers.


Peter Singer


Marion Nestle

20 snips
MARION NESTLE exposes the dark truth about ultra processed foods
Mentioned as 

's new book.


Marion Nestle

20 snips
MARION NESTLE exposes the dark truth about ultra processed foods
Mentioned by Ayesha and 

as an author of important books in the space of food policy.


Dean Sherzai

11 snips
Your Brain On... The Food Industry
Mentioned by ![undefined]()

as an authority figure to listen to about what to eat.

Valerie Thompson

Protecting newborns from an invisible killer, the rise of drones for farming, and a Druid mystery
Referenced as the original book from 2006 which "What to Eat Now" updates.

Eating Well Today







