#5823
Mentioned in 8 episodes

What to Eat

Book •

Mentioned by

Mentioned in 8 episodes

Mentioned by
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Tonya Mosley
as
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Marion Nestle
's revised field guide for the supermarket of 2025.
50 snips
Nutrition, SNAP & Why We Need A Food Revolution
Mentioned by
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Tonya Mosley
as a consumer bible guiding readers through the supermarket and exposing food industry tactics.
50 snips
Nutrition, SNAP & Why We Need A Food Revolution
Mentioned by
undefined
Tonya Mosley
as a consumer bible that guides readers through the supermarket.
42 snips
Best Of: Nutritionist Marion Nestle / Science Writer Mary Roach
Mentioned by
undefined
Tonya Mosley
as
undefined
Marion Nestle
's revised field guide for the supermarket of 2025.
42 snips
Best Of: Nutritionist Marion Nestle / Science Writer Mary Roach
Mentioned by
undefined
Tonya Mosley
as a book that Marion Nessel had to completely revise 20 years later.
26 snips
Tim Robbins Believes In The Power Of Theater
Mentioned by
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Peter Singer
as one of the books
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Marion Nestle
published, offering advice to consumers.
20 snips
MARION NESTLE exposes the dark truth about ultra processed foods
Mentioned by Ayesha and
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Dean Sherzai
as an author of important books in the space of food policy.
11 snips
Your Brain On... The Food Industry
Mentioned by
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Valerie Thompson
as an authority figure to listen to about what to eat.
Protecting newborns from an invisible killer, the rise of drones for farming, and a Druid mystery
Referenced as the original book from 2006 which "What to Eat Now" updates.
Eating Well Today

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